For the ultimate weekend brunch, we are offering an eclectic menu featuring traditional brunch favourites and international dishes with a focus on quality ingredients.
We invite diners to start with the perfect brunch tipple such as a refreshing mimosa or spicy bloody mary, alongside the wider drinks offering of teas, coffees and juices. Our menu features dishes including Turkish cilbir; free range eggs on Dereotlu yoghurt with Aleppo chilli butter and crusty sourdough, and the classic eggs Royale with Scottish smoked salmon and silky hollandaise. Other menu highlights include the Gantry Burgster, featuring Scotch Aberdeen dry aged steak burger, East Village honey-roasted bacon, vintage cheddar, and tonka bean mayonnaise, served with rosemary rustic chips and slaw.
The Social Brunch menu will be served every Saturday and Sunday between 12:00 and 16:00.
Date and time
Location
Union Social at The Gantry